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Writer's pictureDebbie Kim P-B-Kennedy

LEMON BUTTER BAKED SHRIMP

BENEDICAT vos omnipotens Deus, Pateer, et Filius, et Spiritus Sanctus. AMEN


Have you ever tried something so delicious you can barely stand it…and something that you’re even more shocked than you actually made. This is one of those recipes. When you make this LEMON BUTTER BAKED SHRIMP, you’ll feel like you’ve died and gone to heaven.

Shrimp is very delicious, no matter how you prepare it will still taste good right! What’s better than lemon to cook fish? Lemon butter! This lemon butter-baked shrimp is breathtaking! Check it out! To Make this Recipe You’ Will Need the following ingredients:


Ingredients:

1 lb. raw shrimp, cleaned, peeled, and deveined

8 Tbs. butter (1 stick), melted

3 cloves garlic, minced (my addition)

1 packet of Good Seasons Italian all-natural seasoning

1 1/2 lemon, sliced into circles

1 Tbs. dried parsley leaves

1 tsp. black pepper, ground


Directions:

Preheat the oven to 350 degrees F.

In a small bowl, mix the melted butter with minced garlic, and pour into a 9×11 inch glass casserole dish, spreading it all over the bottom of the dish.

Arrange the lemon slices on top of butter, forming a single layer.

Arrange the cleaned and deveined shrimp on top of the lemon slices.

Sprinkle the Italian Seasoning over the shrimp.

Sprinkle the parsley flakes and pepper on top of that.

Bake uncovered in the preheated oven for 15 minutes.


Courtesy of Best Simple Idea, use the following link:


Posted By:

Debbie Kim Kennedy

10/23/2021

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