Per omnia saecula saeculorum. AMEN
Simple and easy! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it! To Make this Recipe You’ Will Need the following ingredients:
Ingredients
12 full graham cracker sheets – finely crushed 9 tbsp butter – melted 1/3 cup granulated sugar 8oz cream cheese – softened ¼ cup butter – softened 3 cups powdered sugar 4 medium bananas – sliced 20 oz crushed pineapple – drained 16 oz cool whip 1 jar of maraschino cherries ½ cup crushed walnuts ½ cup hot fudge sauce
Instructions:
Prepare a 9×13 baking dish with non-stick spray. In a medium-sized bowl, combine the graham cracker crumbs, butter, and sugar. Mix until all of the butter has coated the crumbs and the mixture sticks together when pressed. Pour into your baking dish and firmly pack down the graham cracker crumbs. Set aside. In a medium mixing bowl, combine the cream cheese, ¼ cup butter, and powdered sugar. Mix until smooth and creamy. Scoop the cream cheese mixture on top of the crust and spread evenly across the top. Then, spread the sliced bananas on top, pressing slightly into the cream cheese mixture. Spread the crushed pineapple on top of the bananas, following with the cool whip. Finally, decorate the top of your dessert with crushed walnuts, cherries, and hot fudge. Chill for several hours, or overnight, before cutting. Enjoy!
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Posted By:
Debbie Kim Kennedy
10/23/2021
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