Rising Star
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I LOVE TO COOK, BAKE, GRILL, AND MOST OF ALL EAT, ABSOLUTELY LOVE FOOD.
HOMEMADE PIZZA - I LOVE TO MAKE HOMEMADE PIZZA, W/THE WORKS, STUFFED CRUST INCLUDED.
PIZZA - MY FAVORITE OF RESTAURANT PIZZA IS - LIL CEASAR PRETZEL CRUST PIZZA
STEAK - ON THE GRILL IS MY FAVORITE
CHICKEN & FISH - LOVE THEM BOTH - BAKED, BBQ, GRILL, FRIED, ETC.
CHINESE RESTAURANTS - SCHEZWAN BEEF IS MY FAVORITE FOLLOWED BY SWEET & TANGY CHICKEN
CHICKEN & DUMPLINGS - I MAKE MY DUMPLINGS HOMEMADE
STUFFED GREEN BELL PEPPERS - LOVE IT, A TWIST TO AN EVENING FOR SOMETHING DIFFERENT
CANNING - I USE TO DO A LOT OF CANNING, OF COURSE, IT'S BEEN A FEW YEARS SINCE I HAVE, BUT WHEN I DID I CAME UP WITH A LINE OF JAMS/JELLIES/PRESERVES THAT WAS FANTASTIC, I USED A SPECIAL EDITON KRAFT JELLO TO MAKE THEM WITH - EXAMPLE: WATERMELON - "WILD & WACKY FLAVOR" WAS OUT OF THIS WORLD, ALL OF THEM WAS, I WENT AROUND THE AREA AND SURROUNDING AREAS & BOUGHT UP EVERY PACK AROUND, MADE JELLIES/JAMS/PRESERVES FOR 3 YEARS WORTH.
SHISKOBOBS - WHO DOESN'T LOVE SHISKOBOBS - SO SIMPLE & FANTASTIC
AMISH FRIENDSHIP BREAD - I TOOK A STARTER & TURNED IT INTO A CAKE, IT IS ABSOLUTELY DELICIOUS
HOMEMADE CHOCOLATE GRAVY - A SPECIAL TREAT I LOVE TO MAKE FOR MY GRANDCHILDREN, MY KIDS ALWAYS LOVED IT TO WHEN THEY WAS YOUNG, AND I MAKE HOMEMADE BISCUITS TO GO WITH IT, VOILA.
HOMEMADE PEACH COBBLER - SO EASY AND QUICK TO MAKE AND DELICIOUS
SHEPARD'S PIE - A QUICK EASY HOMEMADE DISH WITH HAMBURGER, MASH POTATOES, PEAS & GRAVY BAKED
BBQ RIBS/ETC. - I LOVE TO MAKE BBQ DISHES, ESPECIALLY RIBS, YEARS AGO, AT A RESTAURANT IN CALIFORNIA, I HELD THE RECORD FOR THE WOMEN ON EATING THE MOST.
HONEYBUN CAKE - I LOVE TO MAKE THIS CAKE AT CHRISTMASTIME, OR WHENEVER
GRILLED PEPPER STEAK - BRING ON THE BELL PEPPERS & THE ONION, I'LL COOK/GRILL IT UP,
AVOCADO/GUACAMOLE - LOVE IT, I CAN EAT THESE ALL THE TIME & NEVER GET TIRED OF.
BAKED TURKEY - THE BEST TURKEY'S BAKED IS WITH A COOKING BAG BY REYNOLDS, SO JUICY, TENDER SUCCULENT & MOIST
DIRT PUDDING - SO MANY WAYS TO MAKE IT, ONE OF MY KIDS AND GRANDKIDS'S FAVORITES, MINE TOO, RICH
SALSA/PICANTE SAUCE - LOVE IT, I USE TO ALWAYS MAKE THIS HOMEMADE, NOW ADAYS I BUY "PACE" MOST
THERE IS MUCH MORE, BUT I GUESS THIS WILL DO FOR STARTER TALK. WHAT ALL DO ALL LIKE TO COOK, BAKE, AND MOST OF ALL EAT.
LET'S TALK,
